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34°39'03.5"N 32°43'19.6"E
Columbia Beach Resort
P.O. Box 54042
Limassol 3779
Cyprus
Phone: +357 25 833000
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en
    Published 22nd January 2019

    Olive Bread Recipe

    Gourmet Made Easy!

    Another staple of Cyprus cuisine are olives and anything that can be derived from them so Chef Ioannis has chosen to share a simple rustic recipe today, incorporating olives and bread. Enjoy making your very own Olive Bread and feel free to post photos and feedback! #culinarycolumbia

    You will need:
    Pan
    Mixer
    Bowl

    Ingredients
    750g flour
    3 tablespoons of salt
    ½ tablespoon honey
    30gr yeast
    ½ litre of water
    Rosemary
    Olive oil
    Black olives chopped

    Preparation:
    – Add the water, honey, salt and yeast to a pan
    – Heat to 36 degrees (body temperature) to activate the yeast
    – Put all the ingredients in the mixer and mix on medium speed until everything is incorporated
    – Put the dough into a floured bowl and leave somewhere warm to rise
    – Once risen to knead the dough for a couple of minutes, this will make sure our bread is fluffy
    – Then separate and mould into loaves
    – Let them rise again and then cook at 165 degrees, gas mark 3 for 30-40 minutes approximately – depending on how thick the bread is

    Kali sas orexi! (Bon Appetit!)

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    34°39'03.5"N 32°43'19.6"E
    Columbia Beach Resort
    P.O. Box 54042
    Limassol 3779
    Cyprus
    Phone: +357 25 833000
    View directions

    • Local time
      Limassol, Cyprus

    © 2019 www.columbiaresort.com

    • Columbia Hotels & Resort LTD
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